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Almond Leadership Program: Mentor Spotlight – Q&A with Alyssa Luna

Published 10/7/2021

Updated 4/23/2026

Alyssa

Alyssa Luna, first year ALP Mentor

Q. How are you involved in the almond industry?
A. As a Product Manager for Netafim North America, I support almond growers by delivering irrigation solutions that help maximize crop potential, improve water-use efficiency, and drive long-term sustainability in their operations.

Q. 2.  How did you get involved with the Almond Leadership Program and how many years have you been a mentor?
A. This is my first year serving as a mentor. Over the past five years, I’ve had the opportunity to engage with the Almond Leadership Program through our annual host day, which gave me a firsthand view of its impact. It’s an incredible program that empowers participants to play an active role in shaping the future of the almond industry. 

Q. 3. What is your favorite part of being a mentor in the Almond Leadership Program?
A. I value the opportunity to support my mentee to explore new ideas, step outside their comfort zone, and being a trusted sounding board along the way.    

Q. 4. What is your favorite memory during your time as a mentor? 
A. One of my favorite moments so far has been the first day of orientation. The energy in the room was contagious, and the strong sense of community with excitement from the new class leaders and mentor alums.    

Q. 5. What advice do you have for new almond leaders?
A. Be open to opportunities that challenge you, stay curious and always look for ways to keep learning and growing. 

Q. 6. How do you like to eat almonds?
A. My favorite way to enjoy almonds is lightly salted and roasted or for a sweet treat, wrapped in milk chocolate!