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Traditional Hispanic Fruit Dessert

Almonds

Difficulty

Easy

Ingredients
Serves: 4
  • 3 medium bananas, sliced
  • 2 cups sliced fresh strawberries
  • 1/4 cup low fat condensed milk or 1/4 cup plain yogurt
  • 1/4 cup whole natural almonds, chopped and toasted
Preparation
  1. Divide bananas and strawberries into 4 small serving bowls or plates. Top each portion of fruit with 3 teaspoons of condensed milk and sprinkle with almonds.
Nutritional Info
Per Serving
NAME AMOUNT
Calories 190
Fat 6g
Sat Fat 1g
Mono Fat 3g
Poly Fat 1g
Protein 4g
Carb 36g
Fiber 6g
Cholesterol >5mg
Sodium 15mg
Calcium 67mg
Potassium 630mg
Vitamin E 3mg
Did you know?

Grown under ideal conditions and guided by science, California almonds lead the world in quality, consistency, and sustainability. Explore what makes California the heart of global almond production.